egg white, kale, roasted mushroom, and feta frittata
our pasture-raised egg whites, side of roasted pineapple
Narragansett Creamery Salty Sea Feta cheese, steamed kale, and oven-roasted mushrooms baked with our pasture-raised egg whites. Served with a side of roasted pineapple.
Calories 200 • Fat 8g • Protein 15g • Carbs 18g
Ingredients: Egg White, Pineapple, Kale, Crimini Mushrooms, Feta Cheese (Pasteurized Sheep's Milk, Water, Starter Culture, Sea Salt, Rennet), Olive Oil, Garlic, Black Pepper, Grapeseed Oil, Coarse Kosher Salt Contains: Milk, Eggs