miso-yaki grilled chicken
wild rice, sauteed kale, sweet potato mash
Our pasture-raised chicken thigh marinated in a soy-free chickpea miso-yaki sauce and grilled. Served with wild rice, garlic sauteed kale, and sweet potato mash.
Calories 440 • Fat 7g • Protein 32g • Carbs 64g
Ingredients: Sweet Potatoes, Pasture-Raised Chicken Thighs, Kale, Wild Rice, Honey, Chickpea Miso (Organic Handmade Rice Koji, Organic Whole Chickpeas, Sun-Dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.), Coconut Aminos (Organic Coconut Tree Sap Aged And Blended With Sun-Dried, Mineral-Rich Sea Salt.), Garlic, Grapeseed Oil, Lemon Juice, Coarse Kosher Salt, Black Pepper, Rice Wine Vinegar Contains: Coconut