Peppercorn Hanger Steak, roasted potatoes, cauliflower and broccoli, cashew horseradish cream
Hanger steak is dusted with small-batch cracked peppercorn and served with roasted herbed potatoes and a house-made paleo horseradish cream. Roasted broccoli and cauliflower add color and texture to this dish. Horseradish root is an antibacterial, mucus-clearing, circulation-promoting cold weather root that can last all year if properly stored. Making your own horseradish is a labor of love! Be prepared with gloves and goggles -- the pungent aroma of freshly grated horseradish will clear a house and definitely bring on the tears! All the grating and crying is worth it when you open a fresh jar in the middle of winter.
Fat–21g Cal-410 Net Carb-17g Protein-30g