Thai Pork Meatballs, vegetable noodles, cauliflower rice

Ginger, lime and cilantro are the key flavor notes for this bright and rich Thai-inspired pork meat ball. Cilantro’s cooling elements counteract the warm spiciness of the ginger, and the lime juice’s acidity creates balance and adds a bit of vitamin C.   Ginger and cilantro are digestive aids and anti-inflammatories.  Stir-fried vegetables and cauliflower complete this meal.