Zatar Spiced Salmon, roasted squash, peppers, eggplant - contains Sesame
Za’atar-spiced salmon is dry rubbed and served over roasted baba ganoush and roasted local squash and peppers. Za’atar is a Middle Eastern spice blend combining sumac, oregano, thyme, cumin, sesame and salt. Sumac is the dried ground berries of the sumac flower and is rich in vitamin C and antioxidants. This dried flower gives a delightful tangy, lemony flavor to this antioxidant-rich spice blend.
Fat-33g Cal-490 Net Carb-14g Protein-30g